Tomatoes and Death
Happy soon to be Labor Day from Lori! The top story for this week is ridiculously sad or sadly ridiculous, you make the call. While we have been busy canning,
Happy soon to be Labor Day from Lori! The top story for this week is ridiculously sad or sadly ridiculous, you make the call. While we have been busy canning,
While visiting gardeners this week, I saw some unusual things in jars! Our gardeners have been hard at work canning and freezing their harvest. One lady I visited with had
Hi everyone! This is BethAnn and this week was our first class. I have to say I was a little nervous about turnout and teaching, but learning about canning the
Hi all, Lori here from lovely McDowell County, West Virginia. This week has been a pretty busy one with harvesting and preserving our harvest. First let me update you on
We had our food preservation workshop at the Appalachian South Folklife Center yesterday. Andi Bennett from the West Virginia extension agency came to present and she had so
Hello everyone. This is Alex Sanders, Grow Appalachia Site Supervisor at Project Worth Outreach in beautiful Menifee County, located in northeastern Kentucky. We have had nice weather this
-Bea Sias,Logan Grow Appalachia Group Although I know it is August, chilly evenings and mornings tend to make it feel like fall. I know we will have several hot
Maria Arnot here in Williamson... Having some anxiety at the moment as I just realized we are halfway through August already... But luckily we are ahead of the game at
Hi Y'all, It's Late-Again Lori, but I have a valid excuse. (I think) First of all, let me tell you about our little harvest this week. We harvested around
Food Commanders, and some other teens, have been busy here at Rural Resources in East Tennessee, mastering pickling. Good morning, Debbie Strickland chiming in on this Sunday morning. Sorry I