Kimchi
As you may or may not know, Kimchi is a traditional Korean fermented vegetable, typically made from vegetables such as cabbage, radishes, or cucumbers. The word “Kimchi” originates from the
As you may or may not know, Kimchi is a traditional Korean fermented vegetable, typically made from vegetables such as cabbage, radishes, or cucumbers. The word “Kimchi” originates from the
Hannah selling homemade candy Last week when we posted our blog entry I was staying up until 2 AM making and wrapping bread for the Farmer's Market which
Hello, this is Marsha Morris Sanders with Project WORTH/Grow Appalachia. I recently had the pleasure of interviewing Missy Conn, one of our very hard working participants. Missy has attended
On Monday we had a group meeting with the Grow Appalachia participants to discuss how the year is going so far. The gardeners were excited to report that the
Working outside is great exercise and very good for you, but sometimes there are dangers that can be avoided. I´m talking about wasps, hornets, yellowjackets and all the other flying
By Jessica Ballard Bluegrass Domestic Violence Program I have found that folks can get excited about gardening…planting, tending, harvesting...but sometimes there is a bit of uncertainty about what to do
I actually missed blogging last week!!! This comes from a person who was very reluctant to begin the process. It somehow gives me a feeling of accomplishment to be able
It's hot. We've all noticed it this week. It's been difficult to work in the sun for too long before the prospects of air conditioning or swimming win over weeding.
Never have I seen so much commotion over a cucumber. When we discovered the first sizeable one lurking under the foliage, a howl went up and the women came running. This
As my time here in the Grow Appalachia Program passes by, I have developed a deeper appreciation for the work that so many farmers put in to help