These 7 things happened on the farm, and you won’t believe what happens next!
So many neat things are happening here at the farm! We couldn't decide which one to share with you this week, so we made a list like you find
So many neat things are happening here at the farm! We couldn't decide which one to share with you this week, so we made a list like you find
As we make this blog post, Darlene and Diane, the dynamic duo at the helm of GreenHouse17, are on their way to Las Vegas to spread some of our shared
By C. for GreenHouse17 Today was an awesome day in the garden. It was a cool breezy day with a ‘lil sprinkle. Can we say perfect? I started out pulling
By Amber Farm Intern with GreenHouse17 Riiip, scratch, scratch… That’s the sound you might likely hear if you step foot in the garden and walk close beside myself or another
By Amber Burchett Summer Intern Sugar snap peas. We’re gonna miss those sweet candy bars of nature, as I like to call them. Though some might think that’s an extreme
By Amber Burchett Summer Intern Well hello there. Amber here, this summer’s farm intern at GreenHouse17. (That's me, third from the left, with David Cooke, Jessica Ballard, and Mark Walden.)
By Christina Lane Field-to-Table Family Advocate June was a delicious month at GreenHouse17. Chef John Foster, Chef Melissa Armstrong, and Chef Ryan Laudenschlager facilitated a field-to-table cooking class with residents
By M.N. I have thoroughly enjoyed participating in the farm stipend program. While the work was not always easy, it was an opportunity to relax and strengthen my body. There
By M.N. While working in the garden, I noticed the peas. It was interesting to see how each offshoot was like a vine. It reminded me of a summer when
By C.H. Many people talk about being green, but few take action. Here at GreenHouse17 being green is a reality. Sustaining ourselves with bringing food from the garden to the