Heritage Skills – Sorghum Stir-off
It never fails that each time I venture into the Pine Mountain Settlement School digital archives, I am reminded of the resourcefulness, intelligence and ingenuity of our Appalachian ancestors. In
Sorghum Stir-off
For many years in Appalachia the months of September and October have meant among many other things, sorghum syrup a.k.a. “molasses” making time. Sweet sorghum syrup is a traditional staple
