We have only had one light frost but we know that Jack Frost is coming our way sooner that we want to see him. I thought this picture was cute because it shows what happens to those old corn stalks once the corn has been used. The fall vegetable make a beautiful display but they also make some good eating. One of my participants is canning pumpkin because she and her husband love pumpkin soup and pumpkin pies. I love pies made from the squash or the pumpkin. Turnips and greens are prevalent in the gardens and sweet potatoes are especially good this year. Nothing is better for a Fall breakfast than hot biscuits and sorghum. Gosh, I am making myself hungry so I am going to sign off and find something to eat. By the way the Incredible Food Show at the Lexington Center was great!!